The Cream Mixer machine is required for many purposes, such as eggs beating, making cream for sandwich biscuits, making dough for cookies, fat pulping, paste making, liquid mixing etc. It can also be used as an emulsifier.
Design:
Vertical planetary type with motorized agitator, fully automatic with VFD and HMI display controlled by PLC, all contact parts in Stainless Steel.
Capacity:
From 15 kg to 300 kg / batch
We Manufacture and Exporting Machines as per your special Specifications and Requirements.